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A Brief History of Tahitian Noni International
In 1993, a discovery was made that put in motion a most incredible
chain of events.
A simple plant from French Polynesia was introduced by a friend
to two well known food scientists Stephen Story and John Wadsworth.
This plant, known by the people of the islands of the South Pacific
as Noni, was destined to become the most unique and important
discovery in decades.
Stephen and John began immediately to learn all they could about
this unique discovery.
The fruit of the Noni plant yielded a very strong tasting juice
that the peoples of Polynesia have used for over 2000 years. Learning
this, they began to share this unique juice product with many
friends and acquaintances. The results were astounding.
Appreciating the importance of their discovery, Stephen and John
began to develop a process of harvesting, processing and flavoring
the Noni Juice to enable them to bring it to the market. This
process took over two years to complete.
Some two years after their discovery, they were introduced to
an individual who immediately recognized the importance and potential
of this product. Kerry Asay, former CEO and Chairman of the Board
of the oldest and most successful Network Marketing Companies
in the world, was one of the select individuals who could instantly
recognize the vast opportunity of this discovery and act immediately
to bring it to the marketplace. Kerry began to formulate a plan
to found a very unique company whose only mission would be to
bring to the world the important secrets of the Noni plant. The
name of the company is simply, Tahitian Noni International, derived
from the scientific name of the Noni plant, morinda citrofolia.
Kerry began to surround himself with experienced and honest individuals
in the network marketing industry. Together this "Dream Team",
as some have called it, have put in place a company truly worthy
of the product which is at the heart of the entire process.
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