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The
Power of Noni
It
started with John and Stephen's early trips to Tahiti and has
continued consistently since then: research on the health enhancing
properties of noni.
People
around the world are finding that noni is changing their lives,
just like it has done for Pacific Islanders for generations on
end. Modern science is now beginning to prove that the power of
noni is more than merely anecdotal. Research shows that all parts
of the Morinda citrifolia plant-roots, seeds, flowers, leaves,
and fruit-may have a variety of positive health implications.
The
Gift of noni from French Polynesia holds great value both today
and in the future as scientists become better acquainted with
the exotic fruit. The research on noni is just beginning, and
Tahitian Noni International leads the way.
The
following is an in-depth chemical analysis of the Noni fruit:
antioxidant
alizarin
anthraquinones
caproic and caprylic acids
essential oil
B-D glucopyranose pentaacetate
asperuloside tetra acetate
glucose
ascorbic acid (The high ascorbic acid [vitamin C] content of this
bushfruit makes it a valuable food source.)
"I've
ordered from grandnoni.com a number
of times and the shipment comes well packed and is normally received
within 72 hours. The website is user friendly. I've never had
a problem with my orders. The cost of the products are fair. They
do offer discounts once you order from them."
Gerrit
Feder
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